Yeast/Clear/Carbon Bundle – Heat Turbo
$26.45
This bundle consists of a Yeast, Clearing Agent & Turbo Carbon. Designed with everything you need to make your wash (except for sugar) in the one, easy to purchase pack! Simply mix the desired amount of sugar into your fermenter, add the liquid Turbo Carbon, stir till dissolved. Then stir in your yeast and leave it to ferment. After getting a 0.990 FG reading (or approx 5-10 days fermentation), add your clearing agent to settle the sugars and carbon, then distill the following day!
Yeast ferments between 20-40 degrees.
Out of stock
Product Description
This bundle consists of a Yeast, Clearing Agent & Turbo Carbon. Designed with everything you need to make your wash (except for sugar) in the one, easy to purchase pack! Simply mix the desired amount of sugar into your fermenter, add the liquid Turbo Carbon, stir till dissolved. Then stir in your yeast and leave it to ferment. After getting a 0.990 FG reading (or approx 5-10 days fermentation), add your clearing agent to settle the sugars and carbon, then distill the following day!
Yeast ferments between 20-40 degrees.
Additional Information
| Weight | 0.4 kg |
|---|---|
| Dimensions | 15 × 5 × 23 cm |
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Details
This bundle consists of a Yeast, Clearing Agent & Turbo Carbon. Designed with everything you need to make your wash (except for sugar) in the one, easy to purchase pack! Simply mix the desired amount of sugar into your fermenter, add the liquid Turbo Carbon, stir till dissolved. Then stir in your yeast and leave it to ferment. After getting a 0.990 FG reading (or approx 5-10 days fermentation), add your clearing agent to settle the sugars and carbon, then distil the following day!
Only use where cool air temperature (Yeast Ferments between 18–24°C) can be maintained.
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Details
Pure Turbo Yeast represents a revolutionary breakthrough in Turbo Yeast development making it possible to produce “triple distilled” quality alcohol at home. Fermentation time is between 6-7 days.
Use with 6 kg of sugar and ferment between 18-24 degrees.
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Details
A high alcohol & temperature tolerant dual function yeast complete with needed nutrients. Yields up to 14% alcohol in just 24 hours. Still best to ferment out for 5-7 days.
Yeast used with 6 kg of sugar and ferments between 20-30 degrees.
